Market Information > Food News Clipping
Food News Clipping
March 21 - 25, 2022
2022.03.25
FAS/Seoul Monitoring of Media Reporting on Agricultural Issues
Today's Date: Friday, March 25, 2022
For Coverage: March 21 ~ 25, 2022
Oyster and Abalone Shells Used as Food Additives
http://www.foodnews.co.kr/news/articleView.html?idxno=96138
Summary: The
Ministry of Oceans and Fisheries is planning to allow oyster and abalone shells
to be recycled as materials for limestone substitutes, cosmetics, pharmaceuticals
and food additives. The legislation was announced on March 23, 2022.
Fishery by-products such as shells from oysters, abalone, mussels and
clams were previously only recycled as raw materials for building materials,
fertilizers, and feed. The Ministry of Oceans and Fisheries said that
they are promoting transformation of fishery by-products into high value added resources.
Delivery Cost Increases
¡¦ Restaurants are Developing their Own Apps
https://news.naver.com/main/read.naver?mode=LS2D&mid=shm&sid1=101&sid2=310&oid=003&aid=0011079763
Summary: Due to
the recent increase in delivery app fees, the food service industry turned to
developing their own delivery apps. They provide various customer type
benefits to improve sales at franchise outlets. Pizza Alvolo provides customers that sign up for the
company¡¯s app with a 5,000 won discount coupon and free menus. It also
introduced a membership system to provide bigger benefits for customers that
use the company¡¯s app frequently. CJ Foodville launched an integrated app for all of its restaurant franchises named ¡®Chef Go¡¯.
Customers can make food delivery orders or purchase Restaurant Meal
Replacement (RMR) products from CJ Foodville¡¯s restaurant brands.
Lotte Confectionery and
Lotte Food Merge ¡¦ A Food Company with Combined Sales of 3.7 Trillion Won
http://www.foodnews.co.kr/news/articleView.html?idxno=96147
Summary: Lotte
Confectionery and Lotte Food will merge, becoming a food company with combined
sales of 3.7 trillion won. The merger will be completed after receiving
approval at the general shareholders¡¯ meeting on May 27. The two companies
explained that the merger will create a comprehensive food company that can
actively respond to the rapidly changing food and beverage business environment
and step forward as a global food company. After the completion of the
merger, Lotte Food, which was previously focused on the domestic food market,
will facilitate overseas expansion utilizing Lotte Confectionery's global
corporate network. Lotte Confectionery will reduce overlapping parts in
the business management structure to increase efficiency.
Sales
at Franchise Outlets Decreased Due to Covid-19
https://news.naver.com/main/read.naver?mode=LS2D&mid=shm&sid1=101&sid2=310&oid=020&aid=0003417865
Summary: Sales at
franchise outlets decreased 5.5 percent in 2020, mainly due to the sales
decline at Korean food restaurants (down 18.1 %) and coffee shops (down 15.1 %). According
to the Fair Trade Commission, sales at franchise outlets averaged 319 million
won in 2020. Average sales at dine-out franchise brands declined
9.0% to 280 million won in 2020. While most of franchise outlets suffered from a sales
decline during the Covid-19 pandemic, sales at chicken franchises rose on the
back of the popularity of food delivery apps. Sales of health food (up 25.2%) and
agricultural products (up 37.6 %) increased in 2020 due to the increased
interest in health during the pandemic.
Korea
Food Industry Association (KFIA) will Undertake the ¡°Use By¡± Date Labeling
System
https://news.naver.com/main/read.naver?mode=LS2D&mid=shm&sid1=101&sid2=310&oid=015&aid=0004676628
Summary: The
Korea Food Industry Association (KFIA) will undertake the ¡°use by¡± date
labeling system with a budget of 2.5 billion won starting this year. An
association official said that it will prepare safety indicators to set the
recommended consumption period in consideration of characteristics such as
product type, sterilization, and storage temperature. They
will first start with processed food products that have relatively high
consumption levels. Lee Hyo-Yul, president of the Korea Food
Industry Association, said they seek to enhance the competitiveness of domestic
food products in the global food market by applying the ¡°use-by¡± date rather
than the expiration date, since some food products can be consumed even after
the expiration date has passed.
Coffee
Imports Reach Record in 2021
https://news.naver.com/main/read.naver?mode=LS2D&mid=shm&sid1=101&sid2=310&oid=001&aid=0013063772
Summary: Coffee imports
surpassed 1 trillion won in 2021 for the first time. According
to the Korea Customs Service and the food industry, coffee imports reached
916.48 million dollars last year, up 24.2 % from 2020. The
largest coffee exporter to Korea was Switzerland (130 million dollars),
followed by Columbia (128 million dollars) and Brazil (116 million dollars).
All-Purpose
Seasoning is on the Rise
https://news.naver.com/main/read.naver?mode=LS2D&mid=shm&sid1=101&sid2=310&oid=015&aid=0004676295
Summary: Along
with the home cooking trend, seasoning for all purposes such as tuna sauce is
on a rise. All-purpose seasoning sales surpassed that of
traditional sauces in hypermarkets. According to E-mart on March 21, sales of all-purpose
seasoning surpassed 20 billion won in 2021 for the first time. Its
share in total seasoning sales was 30.5% last year, making it the top ranked
seasoning followed by soy sauce (30.1 %), gochujang (29.6 %), and soybean paste
(9.8 %). Tuna sauce sales increased 54.4% in 2021, leading the
overall sales increase.
Agricultural Trade Office, U.S. Embassy - Seoul
Tel: 82-2-6951-6848 Fax: 82-2-720-7921
Email: atoseoul@state.gov