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Retail Food Sector Report Biennial|Retail Foods|Seoul ATO|Korea - Republic of|4/7/2015
Expansion and diversification of large-scale retail businesses coupled with introduction of information technologies has led a rapid evolvement of the retail food sector in South Korea over the last two decades. Strong consumer demand for value, convenience, diversity and quality generates increased...
Retail Foods_Seoul ATO_Korea - Republic of_2015-04-01(1).pdf
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Food Processing Ingredients - ATO Seoul|Food Processing Ingredients|Seoul ATO|Korea - Republic of|12/29/2014
The United States was the largest supplier of agricultural, food, fishery and forestry products to Korea, with a 20 percent market share in 2013. About 70 percent of food products in Korea are imported. U.S. ingredients for use in food processing have a strong...
Food Processing Ingredients_Seoul ATO_Korea - Republic of_12-29-2014.pdf
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Annual 2014|Exporter Guide|Seoul ATO|Korea - Republic of|12/24/2014
South Korea is the fifth largest export market for American agriculture. Imports of American food and agricultural products into Korea in 2014 are forecast to reach $8.3 billion, up 35 percent from the previous year mainly due to strong performance of basic commodity products and consumer-oriented products. As a result, the United States...
Exporter Guide_Seoul ATO_Korea - Republic of_12-16-2014.pdf
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Fruit Juice|Product Brief|Seoul ATO|Korea - Republic of|12/24/2014
Korea is an excellent market for American fruit juices. Local fruits are mainly targeting fresh table fruit market, which makes Korea¡¯s well established juice processing industry further rely on imported juices to bottle fruit juice and other beverage products. In addition, Korean consumer¡¯s...
Fruit Juice_Seoul ATO_Korea - Republic of_12-16-2014.pdf
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Dairy, Milk, Fluid, Dairy, Cheese, Dairy, Milk, Nonfat Dry, Select, Select, Select Dairy Update - ATO Seoul|Dairy and Products|Seoul ATO|Korea - Republic of|10/23/2014
In 2013, local dairy products sales reached to $55 billion which increased by two percent over 2012. Domestic raw milk production was 0.8 percent less however, total raw milk consumption increased by 6.6 percent, at 3.67 million metric mons which was satisfied by a 12.2 percent import increase...
Dairy and Products Annual_Seoul ATO_Korea - Republic of_10-20-2014.pdf