c KORUS Free Trade Agreement Korea Food Market Media Reports Food News Clipping Korea Food Market General Overview Market Reports (FAS GAIN) Regulations / Policies Korea's Agricultural Import Statistics World Agricultural Supply and Demand Estimates (WASDE)     ATO Activity Highlights Upcoming ATO Activity Korean Importer List GSM 102 SRTG Branded / Generic Program     ATO Newsletter American Food Industry News Buyer Alert U.S. Supplier List Marketing Resources Great American Culinary Camp School Garden Project U.S. Food & Nutrition Research Information     USDA Cooperators State Department of Agriculture State Regional Trade Group Association of American State Offices in Korea American Chamber of Commerce in Korea     Home > U.S.-Korea Free Trade Agreement Chapters Relating to Agriculture KORUS FTA Chapters and Texts Relating to Agricultural Trade Chapter 2 - National Treatment and Market Access for Goods General Market Access Provisions: Annex 2- B - Tariff Elimination - major tariff elimination or staging categories Chapter 3 - Agriculture Chapter 6 - Rules of Origin and Origin Procedures Chapter 8 - Sanitary and Phytosanitary Measures Chapter 9 - Technical Barriers to Trade General Notes to the Korean Tariff Schedule - additional 13 staging categories. Appendix 2-B-1. - Tariff rate Quotas Tariff Schedule of Korea - Tariff reductions by Harmonized Schedule of Korea tariff lines Chapter 22 - Institutional Provisions and Dispute Settlement. The full text of the U.S.-Korea (KORUS) Free Trade Agreement is available on the Office of the U.S. Trade Representative’s website at Final Text | Office of the United States Trade Representative.     TOTAL : 0 TODAY : 0 Agricultural Trade Office, American Embassy - Seoul Tel: 82-2-6951-6848 Fax: 82-2-720-7921 Email: atoseoul@state.gov