Market Information > Food News Clipping
Food News Clipping
April 10 - 20, 2023
2023.04.21
FAS/Seoul Monitoring of Media Reporting on Agricultural Issues
Today's Date: Friday, April 21, 2023
For Coverage: April 10 ~ 20, 2023
Edible Oil, Mayo, Flour etc. Prices Hiked More Than 20%
http://www.foodnews.co.kr/news/articleView.html?idxno=102063
Summary: Crucial daily necessities¡¯ price increased this year¡¯s quarter
compared to last year¡¯s same period. Especially oil, mayo, flour and
sesame seed oil price increased more than 20% compared to the same period last
year.
Chicken Consumers Get Ruffled Feathers Over Price Hike of Refrigerated
Poultry
https://koreajoongangdaily.joins.com/2023/04/20/business/industry/BBQ/20230420121758793.html
Summary: A BBQ fried chicken operator is facing strong backlash from
consumers for charging extra for chicken cooked with refrigerated, not frozen,
poultry. The chicken franchise explains that
processing refrigerated poultry costs more than conventional frozen poultry,
but many consumers, already frustrated by rising prices, see the move as a
sneaky trick to raise prices. Genesis BBQ introduced the fried chicken
made with refrigerated poultry in March at a price 3,000 won ($2.3) higher than
that made with frozen poultry. Consumers criticize that the extra fee is
too much considering the recent rise of chicken prices amid high
inflation. Another chicken brand, Kyochon, upped all its chicken item
prices on the menu by 3,000 won earlier this month. The price hike came
in a year and five months after its last increase, when the franchise partially
upped its prices by 2,000 won.
Number of Broiler Chicken, Duck Down in Q1 Following Avian Influenza
https://en.yna.co.kr/view/AEN20230420001700320?section=k-biz/index
Summary: The number of broiler chickens and ducks raised in South Korea
fell in the first quarter of 2023 from a year earlier, data showed Thursday,
following the outbreak of avian influenza. South Korean farms raised
88.85 million broilers in the January-March period, down 1.3 percent from the
previous year, according to the data compiled by Statistics Korea. The
number of ducks raised also plunged 15.5 percent to 4.82 million, the data
showed. The agency said the decrease is blamed on the aftermath of avian
influenza in the country. South Korea reported its first case of the
highly pathogenic avian influenza for the first time in about six months in
October. Since then, cases have been reported throughout the
nation. The number of beef cattle, meanwhile, edged up 0.9 percent on-year
to reach 3.59 million in the first quarter. The number of those aged one
year or younger, however, fell due to falling prices. The number of pigs
fell 0.5 percent on-year to 11.1 million in the first quarter, the data added.
Korean Retailers Exercise Eco-friendliness Ahead of Earth Day https://koreajoongangdaily.joins.com/2023/04/19/business/industry/Korea-retail-ecofriendly/20230419171520962.html
Summary: With Earth Day coming up this Saturday, Korean retailers are
stepping up their sustainability efforts by incorporating green technology in their
packaging and product development. Lotte Mart
currently offers two of its tomato products, Sweetell Tomato and Sweettango
Tomato, in containers made of recycled plastic. This makes Lotte Mart the
first discount chain store in Korea to introduce such a sustainable packaging
for foods. Shinsegae Department Store introduced shopping bags and
packaging made from recycled paper from April. As part of this
initiative, the department store¡¯s headquarters and 13 of its branches collect
approximately 6,000 tons of paper and cardboard waste, which are then recycled
into shopping bags and packaging. Experts say that it is important that
companies prioritize eco-friendly practices as they not only contribute to a
more sustainable future, but it also gives them a competitive advantage in the
marketplace as consumer awareness continues to grow.
Genesis BBQ Opens New Restaurant in California
http://www.koreaherald.com/view.php?ud=20230419000600&np=1&mp=1
Summary: South Korean fried chicken franchise Genesis BBQ said
Wednesday it recently opened a new restaurant in California in an effort to
further penetrate the American market. Labeled under the
franchise¡¯s brand name ¡°bb.q Chicken,¡± it is its 35th outlet in California. The
restaurant is located in a bustling business center called Callens Corner in
the Orange County city of Fountain Valley. With schools, hospitals,
churches and other public facilities in the area, Callens Corner is a
concentrated spot ideally situated for attracting many customers, the franchise
said. Last year, in a survey by Nation¡¯s Restaurant News, an American
publication covering the food service industry, bb.q Chicken was named the
second-fastest growing restaurant chain in the United States.
Korea to Step Up Inspections of Seafood Imports Ahead of Fukushima Water
Release
https://www.koreatimes.co.kr/www/tech/2023/04/419_349366.html
Summary: The government will conduct special inspections of the country
of origin of imported seafood products for two months amid mounting public
concerns over the discharge of radioactive wastewater from Japan's Fukushima
nuclear power plant, according to the fisheries ministry on Wednesday. The
Ministry of Oceans and Fisheries said it will conduct an inspection from May 1
to June 30 with the Korea Coast Guard to make sure merchants are properly
labelling the origin of the imported seafood products. The
ministry said the inspection will be a joint effort by the public agencies and
the private sector, as inspectors from civic groups such as the National
Council of Consumer Education and the Korean Woman's Federation for Consumer
will also join. To actively respond to increasingly
sophisticated illegal activities, such as the establishment and operation of
bogus wholesale and retail companies, the fishery ministry and the Coast Guard
plan to conduct investigations focusing on major imported seafood
products. If the country of origin is falsely labeled, those responsible
will face up to seven years behind bars or a fine of up to 100 million won
($75,392) and if the country of origin is not labeled, a fine of more than
50,000 won to 10 million won will be imposed, the ministry said.
Number of Farmers, Fishermen Down in S. Korea amid Aging Population
https://en.yna.co.kr/view/AEN20230419002000320?section=k-biz/index
Summary: The number of South Koreans in the agrofisheries sector fell
in 2022 from a year earlier, data showed Wednesday, reflecting the rapidly
aging population. The number of households in the
farming business totaled 1.02 million in 2022, down 0.8 percent from the
previous year, according to the data compiled by Statistics Korea. The
number of farmers dropped 2.3 percent on-year to 2.16 million. In the
fishing sector, the number of families fell 1.8 percent on-year to 42,500 last
year, with the population decreasing 3.2 percent to 90,800 over the
period. People aged 65 and above accounted for 49.8 percent of the
population in the farming business, up 3 percentage points from a year
earlier. They took up 44.2 percent of the people involved in the fishing
sector, rising 3.7 percentage points over the period. Over the past
decades, an increasing number of younger South Koreans living in rural areas
have migrated to cities in pursuit of higher-paying jobs, and this trend has
accelerated in recent years due to the aging population.
Soju's Main Ingredient Posts Biggest Price Jump in 20 Years
http://www.koreaherald.com/view.php?ud=20230418000677&np=1&mp=1
Summary: The price of spirits used to make soju products went up
Tuesday, marking the biggest jump in the last 20 years. The price hike
comes for a second consecutive year, increasing burdens on local soju makers. Korea
Ethanol Supplies Co. said Tuesday it has raised the price by 9.8 percent.
The price hike will apply to all soju makers as the company is the country's
sole distributor of the spirit. The latest 9.8 percent
increase follows an 8 percent raise last year, and it is the highest increase
since 2002, when the company shot up the spirit price by 17.64 percent.
Frozen over Fresh is the New Trend in Korean Consumerism
https://koreajoongangdaily.joins.com/2023/04/17/business/industry/packaged-side-dish-frozen-food-frozen-fruit/20230417161424060.html
Summary: Packaged side dishes and frozen foods are gaining popularity
as the cost of dining out and the appetite for quick eats grow. Even common
fresh foods such as vegetables and fruits have become trendy in the subzero
status. The rising consumer price of vegetables is
turning consumers toward frozen food products. The revenue for frozen
vegetables last month rose 22.4 percent since April last year, outpacing the
revenue growth for vegetables in general, at 2.4 percent, by nearly tenfold,
Emart announced Sunday. ¡°Frozen vegetables are economical because they
have long storage lives and can be frozen,¡± said a spokesperson for Emart, who
added that the rise of single-person households that pursue convenience is also
a factor in the emerging frozen food market.
Apple Pay may be Available at Starbucks by May
https://www.koreatimes.co.kr/www/tech/2023/04/419_349148.html
Summary: Starbucks customers in Korea will be able to use Apple Pay, a
contactless mobile payment service provided by global tech titan Apple, as soon
as May, according to market watchers, Sunday. Behind the belated
follow-up is Shinsegae, the operator of Starbucks Korea and other retailers,
shopping malls and consumer businesses, including E-mart, Shinsegae Department
Store and Starfield. The Shinsegae-mediated SSG Pay, according to the
local conglomerate, will not benefit from the coffee chain not providing Apple
Pay service. Instead, the longer the delay, the more frustrated consumers
will become ¡ª a development the coffee chain would not want for their loyal customers.
Paris Baguette Signs Deal to Offer Job Opportunities in New York City
https://www.koreatimes.co.kr/www/tech/2023/04/419_349051.html
Summary: Paris Baguette signed an agreement with New York City and the
American Chamber of Commerce in Korea (AMCHAM), Wednesday (local time), to
stimulate economic growth through internships for New Yorkers and support
minority- and women-owned business enterprises, the bakery chain operator SPC
said Friday. Central to the initiative is an
immersive, six-week internship training program at Paris Baguette, where
interns will receive hands-on training and classroom instruction on food
preparation in either baking or cake decoration. The internship will
conclude with consideration for job placements and opportunities for continued
career development. The partnership will also support the growth of firms
from the city's diverse pool of minority- and women-owned business enterprises
by introducing them to AMCHAM and providing opportunities to do business with
international firms. Paris Baguette has committed to donating food for
economically disadvantaged communities, to be distributed across the entire
city.
CJ Foodville Shifts to Black in Indonesia, Vietnam
https://www.koreatimes.co.kr/www/tech/2023/04/419_348483.html
Summary: CJ Foodville, the food service subsidiary of CJ Group, has
started generating profits in Indonesia and Vietnam amid growing consumer
demand for Korean-style bakery products there, company officials said
Wednesday. The company has successfully positioned its
bakery chain Tous Les Jours as a premium shop in both countries by offering
products baked daily at the stores. Most bakery chains in Indonesia and
Vietnam only sell mass-produced bread or buns. It also
made its baked goods more visually appealing and expanded its online-to-offline
(O2O) link service to target the countries, which both have large populations
of young people. CJ Foodville has created a new type of business called a
cafe-type bakery in Vietnam and attracted a great response from local
customers. It is also offering a free valet parking service for bicycles
and motorcycles, which are a major form of transportation in the country, and a
membership rewards program.
Czech Beer Brand Kozel White Gets Global Launch in Seoul
https://www.koreatimes.co.kr/www/tech/2023/04/419_349007.html
Summary: Czech beer brand Kozel, owned by Japan's Asahi, launched its
new lager Kozel White in Korea for the first time in the world to test its
product before taking it to other global markets, the company said Thursday. Another
reason for Kozel to launch its new product in Seoul first, is that Korea is the
fifth largest market by sales in the world. When counting countries that
do not own production facilities and only sell imported Kozel beer, Korea is
the biggest market in the world. AEBK, which sells
products of other imported beer brands such as Pilsner Urquell and Peroni,
showed 26.4 billion won ($20.17 million) in sales last year, up by 38.6 percent
from 2021's 19 billion won. Kamil Ruzek, senior brewmaster of Asahi
Europe & International, also presented at the launch event to provide
background information on the development of Kozel White.
Sempio Spicing Up Global Dishes with K-sauces
http://www.koreaherald.com/view.php?ud=20230413000623&np=1&mp=1
Summary: Headed by sales of its bestselling gochujang (hot pepper
paste) products and Sempio's modified version of soy sauce, Yondu, overseas
sales make up 11.5 percent of the total as of 2022. In
addition to large markets such as the United States and Europe, the company
aggressively targeted markets where its products could stand out against
relatively lower levels of competition, such as Russia or the Middle East.
Convenience Stores See Sales of Ready Meals Surge]
https://koreajoongangdaily.joins.com/2023/04/13/business/industry/convenience-store-dosirak-lunchbox/20230413163847193.html
Summary: Convenience stores have become a popular meal spot among
Koreans amid the so-called lunchflation days. People spent nearly 2
trillion won ($1.51 billion) buying ready meals from convenience stores last
year and are expected to spend 2.23 trillion won this year, trailing closely
behind the 2.65-trillion-won ramyeon market. Revenue
for the ready meal market from convenience stores totaled 1.93 trillion won to
record an all-time high last year, according to market researcher Euromonitor
on Wednesday.
OB Boosts Presence in Craft Beer Market
https://www.koreatimes.co.kr/www/tech/2023/04/419_348913.html
Summary: Oriental Brewery (OB) has been boosting its presence in the
craft beer market going after an increasing number of young consumers who
prefer alternatives to generic mass-produced beer, according to industry
officials, Tuesday. OB is the country's largest
brewery with its best-selling beer brand Cass dominating the household market
with 42 percent of the market share. However, as the demand for craft
beer has been increasing, the brewer saw the need to introduce differentiated
products from already-established mass-produced ones. On
Monday, the company introduced its second craft beer product Honey 054,
following its successful launch of Ginger 063 in March. Ginger 063 was
sold out only a month after its release thanks to an explosive response from
consumers. AB Inbev, the mother company of OB, has been expanding its
business in the local craft beer market for quite a long time. In 2011,
the company acquired American craft beer firm Goose Island and opened its
specialty store in Gangnam, Seoul, in 2016. It also has a craft beer subsidiary
called ZX Ventures that produces local products. In March 2018, OB bought
a 100 percent stake in Hand & Malt Brewing Company to strengthen its craft
beer business. OB does not produce its own craft beer using other the
brewery's recipes or through an original equipment manufacturer (OEM) contract.
New Council Aims to Boost Korean Liquor Exports
http://www.koreaherald.com/view.php?ud=20230411000701&np=1&mp=1
Summary: The National Tax Service announced Tuesday that it has
launched the K-Liquor Promotion Council to boost exports of alcoholic beverages
produced by small and mid-sized firms. According to
the NTS data, imports of alcoholic beverages have increased to some 1.7
trillion won ($1.3 billion) in 2022, up from 1 trillion won in 2019.
However, exports of local liquor products decreased to 398 billion won in 2022
from 404 billion won in 2019. Moreover, the NTS noted that exports from
small and mid-sized liquor firms only accounted for a small proportion, while
top 10 companies accounted for more than 80 percent of the total exports of
liquor products in 2022. The newly launched council will work as a
platform that will provide local liquor firms with resources they can use when
entering the foreign markets, the NTS said. The council will operate
channels in which small and mid-sized liquor firms can consult with larger ones
that have accumulated know-how on entering overseas markets in the past years.
CJ Wellcare to Target U.S. with Amazon Entry
https://en.yna.co.kr/view/AEN20230411007800320?section=k-biz/index
Summary: CJ Wellcare Corp. said Tuesday it will begin selling its
products on Amazon this week in a bid to expand its health supplement business
in the United States. The health functional food
making affiliate of CJ Group said its 10 products will be made available on the
U.S. e-commerce site starting Tuesday.
Reducing Big Retailers' Operating Hours Fails to Help Traditional Markets
https://www.koreatimes.co.kr/www/tech/2023/04/419_348772.html
Summary: The government regulations limiting operating hours of large
retailers do not help merchants at traditional markets and only benefit their
e-commerce peers, according to an expert survey, Monday. Over
seven in 10 surveyed experts said the poorly planned measure ended up hurting
the growth of not only large retailers but also traditional markets, and that
online entities and convenience stores have benefited unexpectedly. Under
the related law established to foster equal, balanced growth of retail industry
players, large retail stores must remain closed every other Sunday in most
parts of the country. Their around-the-clock operating hours were also
curtailed to 10 a.m. to midnight. The Korea Chamber of Commerce and
Industry survey of 108 members of four retail logistics academic associations
showed 70.4 percent of the respondents said that they thought the decade-long
measure failed to protect both large retailers and traditional market players.
Exports of Instant Noodles Hit First-quarter High
https://www.koreatimes.co.kr/www/tech/2023/04/419_348680.html
Summary: Korea's exports of instant noodles jumped 14.3 percent on-year
in the first three months of 2023 to reach the highest figure for any first
quarter ever amid the growing popularity of the Korean culture, data showed
Sunday. The country exported $208 million worth of
instant noodles, or "ramyeon" in Korean, in the January-March period,
up from $181.93 million a year earlier, according to the Korea Agro-Fisheries
and Food Trade Corp.
Maeil Dairies Co. Supplies Almond Breeze to Starbucks China
http://www.foodnews.co.kr/news/articleView.html?idxno=101788
Summary: Maeil Dairies Co. made a contract regarding Almond Breeze
supply to Starbucks China. Maeil Dairies Co. made a
partnership with global almond related product company ¡®Blue Diamond¡¯ and are
producing 100% almond milk in Gwangju factory in Korea. This is the first
time for Maeil Dairies Co. to make a contract with foreign company for Almond Breeze
supply.
Agricultural Trade Office, U.S. Embassy - Seoul
Tel: 82-2-6951-6848 Fax: 82-2-720-7921
Email: atoseoul@state.gov